Festive Nights At Titania

Titania’s festive menu for the 2012-2013 holiday season.

The Titania Hotel invites you to celebrate the festive season in the center of Athens and is offering excellent festive Christmas Eve and New Year’s Eve dinner options at affordable prices.

Chef Alexandros Charalambopoulos has specially designed the menu that includes a series of new creations such as goose with traditional stuffing, red cabbage cream with tentura, smoked knob celery puree and vegetable pearls, foamy green asparagus soup with smoked quail and bitter almond cream and champagne jelly with blackberry.

• The Olive Garden Gourmet Restaurant is offering a 6-course menu on the night of Christmas Eve at 70€ per person and a 7-course menu on New Year’s Eve at 80€ per person.
• 2013 can be welcomed with dancing at the Vergina ballroom. A buffet is avilable at 50€ per person.
• For the first day of the year, the Olive Garden is preparing a different New Year’s Brunch at 40€ per person.

To see all menus, press here.

All prices include unlimited consumption of wine, beer and soft drinks. There is a 50% discount for children 4-10 years and no charge for children under 4 years. Titania offers free parking.

All dinners at Titania will be accompanied by a live orchestra with Vasilis Konstantinidis from The Idols (song), composer Nikos Ignatiades (piano) and Maria Laros (vocals and violin).