Company updates SWISS Now Offers à la carte Meals in Economy Class by GTP editing team 2 September 2016 written by GTP editing team 2 September 2016 0 comments Share 0FacebookTwitterLinkedinWhatsappEmail 15 Swiss International Air Lines (SWISS) is further expanding its SWISS Choice product for its inflight guests. Healthy Choice meal by SWISS. In addition to the existing range of inflight meals, travellers in Economy Class on long-haul flights from Switzerland can now pre-order an à la carte lunch or dinner for a fee. The new choices extend to six different meals, each of which has been specially selected to meet established customer wishes and tastes. “The new à la carte meals are intended not to replace SWISS’s regular Economy Class food and drinks but to offer supplementary individual options to the customers concerned”, the airline said in an announcement. The à la carte options comprise Zürcher Kalbsgeschnetzeltes (traditional Zurich-style sliced veal in a creamy sauce), a “Swiss Brunch”, a platter of Swiss cold cuts and cheeses, a light dining option, a gourmet selection and a Japanese meal. Traditional Swiss Meal.Japanese Meal by SWISS. The prices for these vary between CHF 29 and 49. The customer can also opt for a half-bottle of Californian Chardonnay or Italian Sangiovese to accompany their meal. A limited number of such à la carte meals will be available per flight. The new meals can be ordered at swiss.com/swisschoice for any long-haul flight from Switzerland carrying a SWISS flight number, operated by SWISS and departing on or after September 7. All such meals must be ordered in advance, 24 hours at the latest before departure. The new à la carte Economy Class meal option is not available on SWISS services to Cairo, Tel Aviv or Shanghai. Follow GTP Headlines on Google News to keep up to date with all the latest on tourism and travel in Greece. Share 0 FacebookTwitterLinkedinWhatsappEmail GTP editing team This is the team byline for GTP. The copyrights for these articles are owned by GTP. They may not be redistributed without the permission of the owner. previous post Pioneering Greeks: Yiannis Kalogerakis, Anthropocentric Trainer of Corporate Executives next post First UNWTO Wine Tourism Conference Gathers Experts from Around the World You may also like Greece’s Hotel Market Sees Major Investments Over Four Months 5 February 2025 Celestyal Celebrates Valentine’s Day with Free Cabin Upgrades 5 February 2025 Flisvos Beachfront Apartments Offers Seaside Stays on Skopelos Island 4 February 2025 ITA Airways Unveils New Commercial Benefits as it Joins Lufthansa Group 4 February 2025 HotelBrain Expands with 10-Year Lease of Dion Palace Resort & Spa 4 February 2025 SKY express: Free Tickets for Children, Teachers on All Santorini-Athens Flights 4 February 2025 Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment. Δ