Matsuhisa Paros to Host Nobu Food Festival During July 10-12

Matsuhisa Paros, Avant Mar hotel.

World-renowned master chef Nobu Matsuhisa will be on Paros for the annual Nobu Food Festival, revealing his secrets of Japanese culinary arts.

The Nobu Food Festival is an event eagerly anticipated by fans of Nobu Matsuhisa, one of the world’s most influential and active chefs. This year, the festival began its summer journey in Greece, starting on Mykonos, with Paros and Athens as the next stops.

Following fine dining evenings at the Matsuhisa Mykonos at the Belvedere Hotel, the chef will create special dishes using refined Nobu-style techniques at Matsuhisa Paros, located in the Avant Mar hotel, from July 10 to 12.

Matsuhisa Paros aspires to be a premier gastronomy destination on the Greek island, offering a fine dining experience inspired by Nobu Cuisine and enhanced by top-notch service. Since opening last year on the Cycladic Island, the restaurant has become a popular hub, consistently attracting visitors.

Next stop: Matsuhisa Athens

Matsuhisa Athens, Four Seasons Astir Palace Hotel Athens.

After Paros, the Nobu Festival and its founder will travel to Athens, giving the chef’s fans another opportunity to experience his creations.

From July 13 to 15, guests at Matsuhisa Athens, located in the Four Seasons Astir Palace Hotel Athens, will meet Nobu Matsuhisa and enjoy a unique culinary experience.

The highlight of their visit will be the Umi Bar, situated on the restaurant’s beautiful terrace with a magnificent sea view, offering signature cocktails and premium spirits that perfectly complement their meal.