Gastronomy & Culinary Tourism by elpidoforos Manolesakis “Sympossio Greek Gourmet Touring” Initiative Goes To Scandinavia by GTP editing team 20 December 2013 The “Sympossio-Greek Gourmet Touring” initiative will present Greece’s gastronomy to Scandinavians during the upcoming Grekland Panorama travel and taste fair in Stockholm. 0 FacebookTwitterLinkedinWhatsappEmail “Spyrou Hotels” On Skopelos Officially Joins Greek Breakfast Program by GTP editing team 20 December 2013 Skopelos-based hotel group “Spyrou Hotels” has joined the Greek Breakfast program launched by the Hellenic Chamber of Hotels. 0 FacebookTwitterLinkedinWhatsappEmail New Publications Give A Gastronomic Tour Of Lesvos, Greece by GTP editing team 11 December 2013 The impressive culinary culture of the island of Lesvos is introduced to the world through two new publications released by the Lesvos Local Development Company. 0 FacebookTwitterLinkedinWhatsappEmail The Greek Diet Goes To US Congress by GTP editing team 10 December 2013 The Greek Diet’s beneficial impact to health was presented recently at a special event at the United States Congress in Washington. 0 FacebookTwitterLinkedinWhatsappEmail Greek Products From The Cyclades Shine At Athens Food Festival by GTP editing team 9 December 2013 Local food producers from the Cyclades island group gave Athenians and visitors to the Greek capital a sample of their products at the recent food festival “Greece, Celebration – Tastes – Christmas 2013.” 0 FacebookTwitterLinkedinWhatsappEmail Marina Boutari Launches “Trip2taste” Greek Gastronomy Venture by GTP editing team 5 December 2013 “Trip2taste” is the title of the new business venture of Marina Boutari that aims to promote Greek gastronomy. 0 FacebookTwitterLinkedinWhatsappEmail SETE To Promote Greek Gastronomy At 9th HORECA Expo In 2014 by GTP editing team 2 December 2013 SETE will once again promote the initiative that sees gastronomy united with the marketing of Greek tourism, at the 9th International Hotel, Restaurant and Cafe Show HORECA to be held 7-10 February 2014 at the Athens Metropolitan Expo. 0 FacebookTwitterLinkedinWhatsappEmail “Mythical Peloponnese” Comes To Athens by GTP editing team 29 November 2013 The Region of Peloponnese will showcase some of its finest products in Athens in an exhibition of traditional Peloponnese culture-tourism products. 0 FacebookTwitterLinkedinWhatsappEmail Greek Tastes & Christmas Fun At Food Festival In Athens by GTP editing team 28 November 2013 A total of 150 small Greek producers, 1,200 handpicked products, events that include cooking classes by famous chefs…are just some of the activities visitors to the food festival “Greece, Celebration – Tastes – Christmas 2013” will experience at the Helexpo exhibition center in Marousi, Athens. 0 FacebookTwitterLinkedinWhatsappEmail ChefSociety: New Online Community For Gastronomy by GTP editing team 28 November 2013 The first online community for Greek and international gastronomy lovers “ChefSociety-all about gastronomy” recently launched to unite all who are interested in gastronomy at both amateur and professional level. 0 FacebookTwitterLinkedinWhatsappEmail 1 … 32 33 34 35 36 … 40 Share FacebookTwitterLinkedinWhatsappEmail
“Sympossio Greek Gourmet Touring” Initiative Goes To Scandinavia by GTP editing team 20 December 2013 The “Sympossio-Greek Gourmet Touring” initiative will present Greece’s gastronomy to Scandinavians during the upcoming Grekland Panorama travel and taste fair in Stockholm. 0 FacebookTwitterLinkedinWhatsappEmail
“Spyrou Hotels” On Skopelos Officially Joins Greek Breakfast Program by GTP editing team 20 December 2013 Skopelos-based hotel group “Spyrou Hotels” has joined the Greek Breakfast program launched by the Hellenic Chamber of Hotels. 0 FacebookTwitterLinkedinWhatsappEmail
New Publications Give A Gastronomic Tour Of Lesvos, Greece by GTP editing team 11 December 2013 The impressive culinary culture of the island of Lesvos is introduced to the world through two new publications released by the Lesvos Local Development Company. 0 FacebookTwitterLinkedinWhatsappEmail
The Greek Diet Goes To US Congress by GTP editing team 10 December 2013 The Greek Diet’s beneficial impact to health was presented recently at a special event at the United States Congress in Washington. 0 FacebookTwitterLinkedinWhatsappEmail
Greek Products From The Cyclades Shine At Athens Food Festival by GTP editing team 9 December 2013 Local food producers from the Cyclades island group gave Athenians and visitors to the Greek capital a sample of their products at the recent food festival “Greece, Celebration – Tastes – Christmas 2013.” 0 FacebookTwitterLinkedinWhatsappEmail
Marina Boutari Launches “Trip2taste” Greek Gastronomy Venture by GTP editing team 5 December 2013 “Trip2taste” is the title of the new business venture of Marina Boutari that aims to promote Greek gastronomy. 0 FacebookTwitterLinkedinWhatsappEmail
SETE To Promote Greek Gastronomy At 9th HORECA Expo In 2014 by GTP editing team 2 December 2013 SETE will once again promote the initiative that sees gastronomy united with the marketing of Greek tourism, at the 9th International Hotel, Restaurant and Cafe Show HORECA to be held 7-10 February 2014 at the Athens Metropolitan Expo. 0 FacebookTwitterLinkedinWhatsappEmail
“Mythical Peloponnese” Comes To Athens by GTP editing team 29 November 2013 The Region of Peloponnese will showcase some of its finest products in Athens in an exhibition of traditional Peloponnese culture-tourism products. 0 FacebookTwitterLinkedinWhatsappEmail
Greek Tastes & Christmas Fun At Food Festival In Athens by GTP editing team 28 November 2013 A total of 150 small Greek producers, 1,200 handpicked products, events that include cooking classes by famous chefs…are just some of the activities visitors to the food festival “Greece, Celebration – Tastes – Christmas 2013” will experience at the Helexpo exhibition center in Marousi, Athens. 0 FacebookTwitterLinkedinWhatsappEmail
ChefSociety: New Online Community For Gastronomy by GTP editing team 28 November 2013 The first online community for Greek and international gastronomy lovers “ChefSociety-all about gastronomy” recently launched to unite all who are interested in gastronomy at both amateur and professional level. 0 FacebookTwitterLinkedinWhatsappEmail
