Rodos Park Hosts Andreas Lagos at Culinary Event Celebrating the Dodecanese Islands

Photo source: Rodos Park

Rodos Park, a luxurious 5-star boutique hotel located on the island of Rhodes, is providing guests with a two-nights culinary experience with the guest appearance of renowned Greek chef Andreas Lagos this September 20 and 21.

The hotel is bringing together self-titled ‘Nomad Chef’ and Greek celebrity, Andreas Lagos, in collaboration with its Executive Chef, Konstantinos Vasileiou, for two special days at Il Parco Restaurant.

Side by side, the two chefs will make the perfect team to create the tastes and textures of the islands’ most creative and delicious dishes with locally produced ingredients that bring the rich heritage of Rhodes and Dodecanese to the forefront on custom menu made especially by the talented duo.

Chef Andreas Lagos and Rodos Park’s Executive Chef Konstantinos Vasileiou. Photo source: Rodos Park

Andreas Lagos grew up on the island of Samos, where his beloved hobby of growing his own vegetables amply illustrates the starting point of his successful career. Nowadays, Andreas is the star of the Greek TV show “Pop Cooking”, he is advising restaurants, hotels, and delicatessens, and is dreaming up ever more daring and delicious recipes for publications both online and in print.

Konstantinos Vasileiou grew up on Evia, another Aegean island of Greece. Like Andreas, he had an inspirational upbringing ensconced in the beautiful nature of one of Greece’s largest islands. Until now, he has enjoyed a prolific career decorated with multiple national and international awards and certifications, among which is his proudest achievement of a medal in the 2008 IKA/ Culinary Olympics, one of the most diverse international culinary arts competition in the world.

Photo source: Rodos Park

Rodos Park welcomes all foodie enthusiasts to explore the unique tastes of Rhodes that the two chefs are about to create for these two exclusive days.

Since 1960, Rodos Park has left a significant mark on Rhodian hospitality and contributed significantly to the development of the island’s tourism quality by offering guests a journey of flavors and experiences that they will never forget.

Today, the hotel boasts 75 luxurious suites and rooms, two restaurants, three bars, one lounge, a wellness spa, gym, and outdoor swimming pool, among other leisure facilities.

Guests can book their table for this event on the contact form on the hotel’s website. They can also email the hotel at info@rodospark.gr or call directly at: +30 22410 89700.